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Spray/grease slow cooker.
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In a large bowl, mix together by hand all ingredients.
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Form a loaf from the mixed ingredients and place into slow cooker (the meat should not be touching the sides of the slow cooker).
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Top meatloaf with Annie's Organic Ketchup to your liking (I drizzle it to pretty much coat the top).
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Cook on low for 7-8 hours.
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*If desired, you can can potatoes and carrots to the slow cooker. Just coat them lightly with olive oil and a bit of salt.