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Preheat your oven to 350 degrees.
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Grease a 9x5 bread loaf pan and then set it aside.
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Mix flour, salt and baking soda in a large bowl, set aside.
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In another bowl, cream butter and brown sugar together, then add beaten eggs and mashed bananas...you can easily mash the bananas with a fork, nothing fancy needed :)
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Now combine both mixtures and stir until everything is blended.
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Pour batter into greased bread loaf pan.
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Bake for 60-65 minute and check by sticking a toothpick (or knife) into the center of the loaf and make sure it comes out clean.
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Let it cool for 10 minutes and then carefully take the loaf out of the pan to cool the rest of the way on a wire rack.