Print

Slow Cooker Mississippi Pot Roast

Slow Cooker Mississippi Pot Roast - The most juicy and flavorful roast you'll ever make! Plus it's one of the easiest slow cooker meals to prepare!
Author Morgan

Ingredients

  • 3 pound chuck roast
  • 1 package of Au Jus Gravy mix
  • 1 package of powdered ranch salad dressing/seasoning mix
  • 1 stick of unsalted butter
  • 8-10 pepperoncini peppers
  • 1/4 cup pepperoncini juice

Instructions

  1. Put chuck roast into slow cooker.
  2. Empty packets of Au Jus Gravy and ranch dressing mix on top of chuck roast.
  3. Add stick of butter on top of roast.
  4. Place peppers on top and around roast and then pour juice over roast.
  5. Set slow cooker on low and cook for 8 hours.